How does community shape the food we eat? What local and global politics affect the contents of our plate? Chef Cristina Martínez – founder of South Philly Barbacoa, James Beard Award winner, and featured chef on Netflix’s Chef’s Table –will discuss the tradition of barbacoa and authentic Mexican cooking passed down through generations. This talk is co-sponsored by the Klein-CLA-Latino Initiative, CHAT, Spanish & Portuguese, and Global Studies.